When you think of comfort food, one dish that undoubtedly comes to mind is chicken soup. Today, I’m sharing my secret to making a hearty, flavorful Costco Rotisserie Chicken Soup Recipe that tastes like it has simmered for hours, but only takes about 15-20 minutes to prepare.
Using a Costco rotisserie chicken and a few simple ingredients, you can create a soup that’s perfect for any cozy night in.
Why this Costco Rotisserie Chicken Soup is so Delicious?
This Costco Rotisserie Chicken Soup is a flavor powerhouse due to its rich, savory broth and the perfectly seasoned rotisserie chicken that infuses the soup with deep, roasted flavors.
The mirepoix of onions, carrots, and celery creates a robust, aromatic base, while the Pecorino Romano cheese adds a creamy, salty finish. Fresh parsley brings a burst of freshness, and the use of pre-cooked rotisserie chicken cuts down on cooking time, ensuring a quick yet incredibly satisfying meal. It’s comfort food at its finest, made effortlessly.
Ingredients for Costco Rotisserie Chicken Soup Recipe
- 3 quarts chicken stock
- 1 rotisserie chicken
- 2 cups chopped onion (1.5 Spanish onions)
- 1 cup chopped celery (5 celery stalks)
- 1 cup chopped carrot (baby carrots recommended)
- 1 cup cooked white rice
- Salt and pepper to taste
- 2 bay leaves
- 2 ounces Pecorino Romano cheese, grated
- 2 ounces loosely chopped parsley
- 4 ounces extra virgin olive oil
Equipment & Tools Required
- Large pot
- Cutting board and Sharp knife
- Measuring cups
- Wooden spoon
- Grater
Preparation Time: 10 minutes
Cooking Time: 15-20 minutes
How to Make Costco Rotisserie Chicken Soup?
Step-01: Create a classic mirepoix, chop 2 parts onion, 1 part carrot, and 1 part celery. Dice 2 cups of onions (1.5 Spanish onions), 1 cup of baby carrots, and 1 cup of celery (5 stalks).
Step-02: Heat 4 ounces of extra virgin olive oil in a large pot over medium heat. Add the chopped onions, carrots, and celery to the pot. Sauté until the vegetables are softened and fragrant, stirring occasionally.
Step-03: While the vegetables are sautéing, remove the meat from the rotisserie chicken. Start by taking off the wings, then the legs and thighs, and finally the breast. Break the meat into bite-sized pieces and inspect for any small bones. Discard the skin if you prefer a leaner soup.
Step-04: Once the vegetables are ready, add 3 quarts of chicken stock to the pot. If you only have 2 quarts, you can make up the difference with chicken base and warm water. Add the bay leaves, salt, and pepper to taste. Bring the mixture to a boil.
Step-05: Add the chopped rotisserie chicken and cooked white rice to the pot. Stir to combine. Let the soup return to a boil, then reduce the heat and simmer for a few minutes to allow the flavors to meld together.
Step-06: Stir in the loosely chopped parsley and grated Pecorino Romano cheese. Give the soup a final taste and adjust the seasoning if necessary before serve.
Watch the following video for better understanding
Serving Ideas for Costco Rotisserie Chicken Soup
Explore these suggestions for serving and pairing to add diversity to this dish. Feel free to unleash your creativity and tailor the options to match your personal taste and preferences.
1. Crusty Bread:
Serve with a slice of warm, crusty baguette or sourdough bread to soak up the flavorful broth.
2. Side Salad:
Pair with a fresh garden salad or a Caesar salad for a light and balanced meal.
3. Grilled Cheese Sandwich:
A classic grilled cheese sandwich complements the soup perfectly, adding a satisfying, cheesy crunch.
4. Garlic Bread:
Serve with garlic breadsticks or garlic knots for a tasty and aromatic side.
5. Rice or Quinoa:
Spoon the soup over a small portion of cooked rice or quinoa for added texture and a heartier meal.
6. Avocado Slices:
Garnish with fresh avocado slices for a creamy contrast and an extra dose of healthy fats.
7. Tortilla Chips:
Serve with a side of crispy tortilla chips for dipping, adding a fun and crunchy element.
8. Cheese Toast:
Top slices of bread with cheese and broil until melted and bubbly, then serve alongside the soup.
9. Stuffed Peppers:
Serve the soup with a side of stuffed bell peppers filled with rice, veggies, and cheese for a colorful and filling dish.
10. Pasta:
Add cooked pasta, such as small shells or ditalini, to the soup for a comforting chicken noodle variation.
Chef Special tips on this Costco Rotisserie Chicken Soup Recipe
Consider these suggestions when attempting this recipe, especially if it’s your first time. Following these tips will assist you in crafting a flawless dish right from the start.
1. Choose Fresh Ingredients:
Always use fresh vegetables for the mirepoix. Fresh onions, carrots, and celery will enhance the overall flavor of the soup.
2. Use Quality Chicken Stock:
Opt for a high-quality, low-sodium chicken stock to control the salt levels and enhance the depth of flavor in your soup.
3. Rotisserie Chicken Shortcut:
The convenience of a rotisserie chicken saves time without sacrificing flavor. Ensure it’s freshly cooked for the best results.
4. Properly Dice Vegetables:
Uniformly chop your vegetables for even cooking. This ensures that each bite of soup has a balanced mix of ingredients.
5. Sauté for Enhanced Flavor:
Don’t rush the sautéing process. Let the vegetables cook until they’re tender and slightly caramelized to deepen the soup’s flavor profile.
6. Season as You Go:
Add salt and pepper during the cooking process, not just at the end. This layering of seasoning will build a more complex and satisfying taste.
7. Inspect the Chicken:
Carefully remove all bones and gristle from the rotisserie chicken to avoid any unpleasant surprises in your soup.
8. Adjust Consistency:
If you prefer a thicker soup, add a bit more rice or let the soup simmer longer. For a thinner consistency, add a bit more chicken stock or water.
9. Fresh Herbs for Brightness:
Adding fresh parsley or other herbs at the end of cooking brightens the flavor. Consider experimenting with thyme or rosemary for a different twist.
10. Grate the Cheese:
Freshly grated Pecorino Romano cheese melts better and incorporates more evenly into the soup than pre-grated cheese.
How to Store and Reheat Rotisserie Chicken Soup?
To store rotisserie chicken soup, let it cool completely, then transfer it to airtight containers and refrigerate for up to 4 days or freeze for up to 3 months. To reheat, warm the soup in a pot over medium heat until heated through, or microwave in a microwave-safe bowl, stirring occasionally.
FAQs on Costco Rotisserie Chicken Soup Recipe
These frequently asked questions, along with their concise answers, will enhance your comprehension of this Costco Rotisserie Chicken Soup Recipe
1. What are the ingredients in Costco chicken soup?
The ingredients for the Costco Rotisserie Chicken Soup include 3 quarts chicken stock, 1 rotisserie chicken, 2 cups chopped onion, 1 cup chopped celery, 1 cup chopped carrot, 1 cup cooked white rice, salt and pepper to taste, 2 bay leaves, 2 ounces Pecorino Romano cheese, 2 ounces loosely chopped parsley, and 4 ounces extra virgin olive oil.
2. How to make bone broth from Costco rotisserie chicken?
To make bone broth, remove all meat from the rotisserie chicken and place the bones in a large pot. Add water to cover the bones, along with aromatics like onions, garlic, carrots, celery, bay leaves, and peppercorns. Simmer on low heat for 12-24 hours. Strain the broth and store it in the refrigerator or freezer.
3. What is Costco’s rotisserie chicken seasoned with?
Costco’s rotisserie chicken is typically seasoned with a blend of salt, sodium phosphate, modified food starch, potato dextrin, carrageenan, sugar, dextrose, and spices.
4. Can I use homemade chicken stock instead of store-bought?
Yes, homemade chicken stock can be used and will add a richer, more personalized flavor to your soup.
5. Can I freeze this chicken soup?
Absolutely. Allow the soup to cool completely before transferring it to airtight containers or freezer bags. It can be frozen for up to 3 months.
6. How do I reheat leftover chicken soup?
Reheat the soup in a pot over medium heat, stirring occasionally, until heated through. You can also reheat it in the microwave in a microwave-safe container.
7. What can I substitute for Pecorino Romano cheese?
Parmesan cheese is a great substitute for Pecorino Romano if you prefer a milder flavor or if that’s what you have on hand.
8. Can I add other vegetables to this soup?
Yes, feel free to add other vegetables like potatoes, green beans, peas, or corn to customize the soup to your liking.
9. Is this soup gluten-free?
This soup is naturally gluten-free if you ensure that the chicken stock used does not contain any gluten additives. Always check labels to confirm.
10. How can I make this soup more hearty?
To make the soup more hearty, you can add additional ingredients such as cooked pasta, barley, or extra vegetables like potatoes and squash.
Enjoy this quick and easy comfort food that brings the warmth and depth of flavor of a long-simmered soup to your table in just minutes. Happy cooking!
If you still have any question or confusion, please let us know in the comment section. Feel free to contact us anytime, and don’t forget to follow us on Pinterest for a variety of delightful recipes and Menu!
Feel free to contact us anytime, and don’t forget to follow us on Pinterest for a variety of delightful recipes!